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trystinnFrom "Honey: More than 75 Delicious & Healthy Recipes" by Avner Laskin.
Sweet Potato Patties:
1 pound sweet potatoes, peeled and finely grated
2 eggs
3 tablespoons cornstarch or potato flour
1 tsp salt
1 tsp white pepper
Honey Cheese Filling:
1 cup cream cheese
1/3 cup honey
1 tsp black pepper
1/2 tsp salt
2 cups vegetable oil for frying
1 tablespoon fresh dill
Preparation:
1. Prepare the patties: combine all the ingredients in a bowl and mix well. Refrigerate for a few minutes until chilled.
2. Prepare the filling: combine all the ingredients in a small bowl and mix well.
3. Place spoonfuls of the sweet potato mixture into the oil 1.2 inch apart, gently flattening each ball with a metal spatula.
5. Fry patties until brown. Transfer to a paper towel to drain.
6. Arrange half of the fried patties on a serving plate. Place a teaspoon of filling in the center of each patty, garnish with dill, and place another patty on top.
Serve immediately. Makes 4 patties.
Sweet Potato Patties:
1 pound sweet potatoes, peeled and finely grated
2 eggs
3 tablespoons cornstarch or potato flour
1 tsp salt
1 tsp white pepper
Honey Cheese Filling:
1 cup cream cheese
1/3 cup honey
1 tsp black pepper
1/2 tsp salt
2 cups vegetable oil for frying
1 tablespoon fresh dill
Preparation:
1. Prepare the patties: combine all the ingredients in a bowl and mix well. Refrigerate for a few minutes until chilled.
2. Prepare the filling: combine all the ingredients in a small bowl and mix well.
3. Place spoonfuls of the sweet potato mixture into the oil 1.2 inch apart, gently flattening each ball with a metal spatula.
5. Fry patties until brown. Transfer to a paper towel to drain.
6. Arrange half of the fried patties on a serving plate. Place a teaspoon of filling in the center of each patty, garnish with dill, and place another patty on top.
Serve immediately. Makes 4 patties.
